Ready to eat Dal Khazana Makhani (Dal Makhani)
Non-Preservative Ready to eat mealIndulge in the rich, buttery goodness of our traditional Dal Makhani, lovingly slow-cooked for 24 hours in brass utensils to preserve its authentic flavor and nutritional richness. Made with premium whole black lentils (urad dal) and kidney beans (rajma), simmered in a luscious blend of pure cow ghee and white butter, this dish is a true celebration of North Indian culinary heritage.

Why Choose Our Dal Makhani? * No Preservatives – 100% natural, just like homemade! * Slow-Cooked Perfection – Brass-kadhai simmered for deep, smoky flavors. * Rich & Creamy – Loaded with aromatic spices, fresh cream, and real butter. * Ready to Eat – Just heat & relish restaurant-style Dal Makhani in minutes!

Perfect with naan, rice, or roti, our Dal Makhani is a wholesome, protein-packed meal for busy food lovers who crave authentic taste without compromise. Taste the tradition, one spoon at a time!

* Order now and experience the magic of slow-cooked goodness! *

• 24 Hours Slow Cooked: Slow cooked for 24 hours to get that perfect Authentic Flavour. Authentic Indian Flavor: Experience the rich, traditional taste of Dal Khazana Makhani.
• No Added Preservatives: Made without any added preservatives, ensuring a natural and wholesome meal.
• Traditionally Cooked: Cooked in Brass Utensils and in Pure Cow Ghee
• Ready to Eat: Convenient and quick meal option, perfect for busy lifestyles. Serve Hot Anytime Anywhere with our Flameless Food Heater inside the Pack.
• High-Quality Ingredients: Prepared using high-quality ingredients to deliver a delicious and satisfying meal.
• Tasty and Nutritious: A flavorful and nutritious choice for any time of the day.